INGREDIENTS

• 1 dozen eggs
• 1 lb hot sausage , cooked and crumbled
• 2 1/4 cups milk
• 1/4 cup bacon grease
• 1/4 cup flour
• pancake batter
• 2 cups syrup
• 2 lbs bacon
• 2 lbs sausage patties
• 8biscuits
• 32 ounces orange juice

Steps

1. Preheat oven for buscuits based on package directions.
2. Fry and crumble 1 lb hot sausage.
3. Crack and whip eggs with 1/4 cup milk.
4. Place eggs in large skillet and add salt & pepper.
5. Fry bacon, place in warming dish.
6. Place busicuts in oven.
7. Start fire under eggs.
8. Heat 1/4 cup bacon grease in large saucepan.
9. Add 1/4 cup flour and brown.
10. Add 2 cups milk and thicken.
11. Add 1 lb crumbled sausage.
12. Cook sausage patties according to package directions.
13. Cook pancakes according to package directions.