- 1 (15ounce)can pumpkin (Libby’s)
- 1 (1ounce)box sugar-free instant vanilla pudding mix
- 1 teaspoon pumpkin pie spice
- 1 1/4 cups milk
- Mix pudding mix and milk.
- Fold in pumpkin and spices and mix well.
- Top with fat free whipped topping if desired.
This entry was posted by by Natalie Notthing on Monday, June 25th, 2012 at 1:58 pm and is filed under Recipes.
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