Sweet Chocolate Glaze Recipe

Makes about 1 cup.

INGREDIENTS

  • 3oz semisweet or bittersweet chocolate, chopped
  • 3tablespoons orange juiceor water
  • 3tablespoons unsalted margarine or (if not keeping glaze pareve) butter
  • 3tablespoons sugar

    DIRECTIONS

    Cook all ingredients in a small heavy saucepan over low heat, whisking until smooth. Cool 5 minutes and then pour warm glaze over cake.

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