Lime Mojo Recipe
August 30, 2008 in Recipes by danky
Makes about 2 3/4 cups.
INGREDIENTS
DIRECTIONS
Stir cumin in heavy skillet over medium-low heat until fragrant, about 4 minutes.
Heat oil in heavy large saucepan until thermometer registers 175°F(do not boil). Remove from heat. Mix in cumin, jalapeño, garlic, salt and pepper, then fresh lime juice, chopped cilantro and vinegar. Cool completely.