This recipe can be prepared in 45 minutes or less.
Serves 4.
INGREDIENTS
3/4cup olive oil
12large garlic cloves, chopped
3tablespoons fresh lime juice
1teaspoon salt
1/2teaspoon coarse black pepper
1 1/2pounds uncooked large shrimp, unpeeled
lime wedges
DIRECTIONS
Preheat oven to 450°F. Combine first 5 ingredients in 13 x 9 x 2-inch glass baking dish; whisk to blend. Mix in shrimp; let stand 20 minutes, stirring occasionally. Bake shrimp until just opaque in center, about 15 minutes. Spoon shrimp and juices into bowls. Serve with lime wedges.
Related posts:
- Shrimp and Lime Tostadas Recipe
- Shrimp, Tomato, and Olive Cocktail Recipe
- Broiled Shrimp with Spicy Ginger-Lime Butter Recipe
- Prosciutto-Wrapped Shrimp with Garlic Dipping Sauce Recipe
- Baked Lemon Shrimp with Garlic Recipe
No comments yet.