Coach Farm Cheese Spread Recipe

Can be prepared in 45 minutes or less but requires additional unattended time.

Makes about 2 1/2 cups.

INGREDIENTS

two 10-ounce logs soft mild goat cheese

3 tablespoons heavy cream

1 1/2 tablespoons paprika

1 tablespoon caraway seeds

3/4 teaspoons dry mustard

1 garlic clove, minced

4 flat anchovies, drained

4 scallions, sliced very thin crosswise

2 tablespoons drained capers

DIRECTIONS

In a food processor blend goat cheese, cream, paprika, caraway seeds, mustard, garlic, anchovies, and salt and pepper to taste until smooth.

Transfer mixture to a bowl and stir in scallions and capers. Chill spread, covered, at least 2 hours and up to 2 weeks. Serve as a dip for crudité or as a spread for crackers or sandwiches. Makes about 2 1/2 cups.

Tags: Cheese, Coach, Farm, Spread